food and drink ? Blog Archive ? Cabbage soup recipe

- 6 large green onions
- 2 green peppers
- 1 or 2 cans of tomatoes (diced or whole)
- 3 carrots
- (. 10 oz or so) 1 container mushrooms
- 1 bunch celery
- Half a head of cabbage
- 1 package Lipton soup mix
- 1 or 2 cubes bouillon (optional)
- 1 48 ounce can V8 juice (optional)
- Add salt, pepper, parsley, curry, garlic powder, etc. Taste

Slice spring onions in a saucepan and bring to boil begins. Cut a green pepper stem end and cut in half, remove the seeds and membrane. Add the green pepper, cut into bite-size pieces and pot. Remove the outer layers off the cabbage leaves, cut into bite-size pieces, add pot. Clean carrots, cut into bite-size pieces and add to pot. Slice mushrooms cut into thick slices, add to pot. If you want a spicy soup, and add a small amount of curry or cayenne pepper to buy. You can use beef or chicken bouillon cubes for seasonings. These have all the salt and flavors you need. Use about 12 cups of water, cover and heat on low. Let soup cook for a long time ? two hours works well. Season with salt and pepper.

This is the recipe I found, and talk, several people is my conclusion: if you keep the plan, it can work for you, but this whole cabbage soup business for those who can actually appreciate it. As for me, I truly believe that we consume not only what would make you lose weight, but also something that would taste good! What would be the meaning of suffering, if your ultimate goal is to feel good? I think one should enjoy not only the result but also the process!

Try this recipe for cabbage soup. You will not regret it. There is not much tatsy and healthy foods, such as the cabbage soup.

Tags: Cabbage soup, cabbage soup recipe, weight loss

Source: http://oregonfarmblog.com/2011/06/cabbage-soup-recipe/

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